About
As pioneers of the Australian Carob Industry, the Carob Kitchen is leading the way in innovation for health snacks, packaging and the re-invention of the perception of Carob. Carving a path in the growing health-food sector, the new innovative Banjo Bear (a no added sugar carob treat for children but also devoured by adults), is quickly becoming a household and café favourite. Grown at Port Elliot, South Australia, our nutritious and naturally sweet carob is nurtured with organic love, fresh sea breezes and Australian sunshine.HELPFUL DETAILS
Questions about The Carob Kitchen
Where is The Carob Kitchen located?
The location shown for The Carob Kitchen is Adelaide, Willunga, SA, 5172, Australia, United States.
What should customers know about The Carob Kitchen?
As pioneers of the Australian Carob Industry, the Carob Kitchen is leading the way in innovation for health snacks, packaging and the re-invention of the perception of Carob.
How can customers contact The Carob Kitchen?
Customers can use the phone, email, and business website options provided on this listing.
Where can customers learn more about The Carob Kitchen?
A business website link is available in the contact section of this listing.
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